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Cilantro-Garlic-Ginger-Hot Pepper Vinegar

Improve your digestive system function and increase circulation in your body with this delicious infused vinegar

Ingredients

  • ½ cup cilantro loosely packed ~ or your favourite herb
  • 3 quarter-size slices ginger root
  • 1 small hot red pepper fresh or dried
  • 1 garlic clove peeled
  • 2 cups red wine vinegar

Instructions

  1. Put the cilantro, ginger root, red pepper, and garlic in a steeping container.
  2. Cover with the vinegar and attach the lid.
  3. Set the container in a cool, dark place, shaking every day or two.

Recipe Notes

Taste after a week, then filter (or let it steep longer until the flavor is to your liking).
Pour into bottles, cap tightly and label.
Experiment. Add or subtract the 'heat'! Enjoy!

Adapted from Mountain Rose Herbs