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Turmeric Latte with Coconut Milk

Easy Aromatic + Delicious! Add anti-inflammatory attributes into your day!
Course Drinks
Cuisine #realfood, #vegan, dairy-free, Gluten-Free
Keyword Turmeric Latte, Turmeric, aromatic, Tea, Gluten-free, Dairy-Free

Ingredients

  • 1 cup coconut milk or oat, almond or your favourite
  • 1 teaspoon turmeric powder use anywhere from ½ teaspoon to 2 teaspoons.. your choice/taste
  • ½ teaspoon cinnamon powder
  • ⅛ teaspoon nutmeg grated fresh if possible
  • ⅛ teaspoon fresh black pepper or about 3 'grinds' in your grinder

optional add-ons:

  • Dash of cayenne pepper
  • raw honey or maple syrup to taste
  • ½ teaspoon of coconut oil or ghee
  • 2 star anise
  • 2-3 cardamom pods

Instructions

  1. Combine all ingredients (except honey if using) in a medium sized pot and, warm up slowly, stirring often.

  2. Allow to come to a simmer.

  3. Pour into a mug + top with a little more grated nutmeg or a sprinkle of cinnamon if you like!

  4. Froth it up a little with a fork or if you have a little frothy gizmo!

Recipe Notes

I like pour coconut milk into a small bowl + mix well as often the milk/cream often separate in the can.
Do heat the mixture slowly so that the coconut milk doesn't thicken up too much.

Make the basic recipe or use these optional add-ons, above.
Any of these are delicious. Experiment or pick your own options.